Riverview Terrace Restaurant
Paths outward
- Location
- Wyoming, United States
- Year
- 1967
- Typology
- Retail & Hospitality
- Materials
- Brick, Earth, Stone, Timber
- Context
- Organic Architecture, Prairie School
- Map
- Open location
The Riverview Terrace Restaurant, also known as The Spring Green Restaurant, is a building designed by architect Frank Lloyd Wright in 1953 near his Taliesin estate in Wisconsin. He purchased the land on which to build the restaurant as, "a wayside for tourists with a balcony over the river." Construction began the next year, with the roof being added by 1957. The building was incomplete when he died in 1959, but was purchased in 1966 by the Wisconsin River Development Corporation and completed the next year as The Spring Green restaurant. The building was listed on the National Register of Historic Places in 2024.
